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Steep 10+ minutes.
Remove & compost
steeped tea. Add
32 fl oz of sparkling
water and 2 cups
of ice.
1. Heat fresh,
pure cold water:
Blacktea 190°F/88°C
Green tea 160F/71°C
White tea 180F/82°C
Oolong 190F/88°C
Herbal 190F/88°C
2. Put Chef Inspired
loose leaf
tea in infuser.
Pour water
over loose
leaf tea.
3. Steep Times
Black tea- 5 min
Green tea - 3 min
White tea- 2 min
Oolong tea- 3 min
Herbal - 5 min
HOW TO BREW
THE PERFECT CUP OF TEA
HOT OR ICE COLD
Steep hot for a comforting cup of tea or ice it down and enjoy a splash of summer time in your glass year-round.
1. Heat fresh, pure cold water to 180°F. Put
3 tbsp
Chef Inspired flavoured tea blend in container. Add 16 fll oz of
hot water.
2. Steep 10+ minutes.
Remove and compost steeped tea. Add 32 fl oz of sparkling
water and 2 cups
of ice to pitcher.
3. Garnish with fresh
mint and sliced lemon or lime.
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